The Chef’s Table offers guests the unique opportunity to enjoy the specialized service and cuisine of a fine dining restaurant without sacrificing the variety and indulgence of a buffet.
The personalized experience includes a dedicated team that delivers spectacular tableside presentations and culinary creations exclusive to the Chef’s Table throughout the evening. Once seated, the group’s epicurean adventure begins as chefs describe a multicourse specialty menu. Each dish is expertly prepared before guests’ eyes – from hand-cutting fresh salads and carving opulent cuts of premium meats Rodizio-style to artfully drizzling chocolate over fresh berries. Alternative offerings are available to guests with dietary restrictions. Additionally, guests can select items from the buffet’s 11 international stations at their leisure while enjoying unlimited soft drinks, beer, and wine.
“Our goal with Chef’s Table is to create one-of-a-kind culinary moments that engage all the senses for a truly memorable dining experience,” said Edmund Wong, Vice President of Food and Beverage at The Mirage. “Best of all, Chef’s Table guests can enjoy both the specialized menu and all of the buffet offerings, so it is a food lover’s dream come true.”
About Chef’s Table
The Chef’s Table experience at Cravings is available seven nights a week from 4 p.m. to 9 p.m. Price is $49.99* Monday-Thursday and $52.99* Friday-Sunday.
Reservations can be made via email at firstname.lastname@example.org.
About The Mirage
The Mirage is the original Vegas mega-resort, a Four Diamond award-winner located center-Strip with its iconic volcano welcoming you to a paradise of 24-hour action. Upgrade your dream stay, book dinner, and show packages, buy show tickets, and earn M life rewards with every trip to Las Vegas at The Mirage Resort.
Enjoy the complete dream experience with the spacious comfort and surroundings of AAA Four-Diamond luxury rooms, featuring LED TVs, iHome™ docks, and pillow-top beds.