Insomniac Expands EDC’s Culinary Experience

Insomniac announced details for this year’s food offerings at the eagerly awaited Electric Daisy Carnival (EDC), Las Vegas, returning to the Las Vegas Motor Speedway June 19-21, 2015.

Insomniac Expands Culinary Experience - 3 Course Seated Dining Menu
Insomniac Expands Culinary Experience – 3 Course Seated Dining Menu

Brand new, diverse food trucks will scatter the festival grounds as The Terrace at kinecticFIELD, the festival’s trendy new restaurant, will make its debut to VIP and Marquee SkyDeck ticketholders. Returning to this year’s VIP experience is the VIP Café Terrace, a casual, fine-dining option for the fan on the go. With a new menu created by celebrity chef Keven Lee and an amazing variety of dining options, delicious eats await every attendee’s taste buds.

“At this year’s EDC Las Vegas, we are offering a better and larger variety of culinary options than ever before,” said Pasquale Rotella, Founder and CEO of Insomniac. “From a three-course, fine dining experience at The Terrace to gourmet food trucks with healthy options, there is something for every festivalgoer.”

Fan-favorite Las Vegas food trucks will set up shop across the Las Vegas Motor Speedway, providing attendees with a selection of unique and health-conscious gourmet menus. Exclusive food trucks will also be placed in VIP areas at cosmicMEADOW and circuitGROUNDS for the first time, allowing for quicker VIP access to a wide assortment of dining options. New food trucks at EDC Las Vegas include the organic 50 Shades of Green, gourmet burgers from Baby’s BadAss Burgers, seafood fare from Cousins Maine Lobster and the Tex-Mex inspired Senor Blues. Fans can also enjoy healthy yogurt parfaits from Bowl of Heaven, frozen drinks at Longshot Coffee, delectable rice bowls from Angel’s Fried Rice and many more.

The debut of The Terrace restaurant offers a seated, high-end dining experience with a gorgeous view of North America’s largest stage, kineticFIELD. Hollywood’s culinary mastermind Chef Keven Lee has returned to helm of EDC kitchens once again, creating a new multi-course dinner menu with the likes of Hypnotic Tacos, Massive Attack Wagyu Style and The Kale and Quinoa Charge. Each dish seamlessly infuses the energy and artistic design of EDC Las Vegas into its flavor and presentation. Guests are also invited to start the celebration early or stay and watch the sunrise at The Terrace’s full-service bar, featuring festival-inspired Smirnoff cocktails. Reservations for seated dinners are available with two-hour time slots from 9 p.m. to 3 a.m. The entire delicious menu as well as available reservations can be viewed and booked online prior to the festival. Guests must have a VIP or Marquee SkyDeck wristband to visit The Terrace.

For VIP ticketholders looking to enjoy a quick and casual bite to eat, the VIP Café Terrace offers a three-day package that includes one freshly prepared meal per day. Here, festivalgoers can feast upon specially crafted dishes such as Ironed Grilled Cheese, Step and Wok Noodle Bowl, LOADED Wonton Nachos, Spicy Tuna Electro Roll, “The Morning After” Chicken and Waffles, and Dizzy Cloud Tacos. The VIP Café Terrace opens its doors from 7 p.m. to 5 a.m. each night and complimentary passed appetizers will be served from 7 p.m. to 9 p.m. Fans must have a VIP or Marquee SkyDeck wristband to enjoy this amenity. No reservations are necessary and tables and seating are first come, first serve. Passes for the VIP Café Terrace can be purchased in advance online or during the festival at the host stand.

Reservations for The Terrace as well as the entire menu can be viewed and purchased here, priced at $140 per person. Three-day VIP Café Terrace passes are available for purchase for $88, here.

A very limited number of VIP tickets for Insomniac EDC Las Vegas are available for purchase at General admission passes are sold out. Shuttle passes, lockers and hotel deals are also available at

About Insomniac

Insomniac produces some of the most innovative, immersive music festivals and events in the world. Enhanced by state-of-the-art lighting, pyrotechnics and sound design, large-scale art installations, theatrical performers and next generation special effects, these events captivate the senses and inspire a unique level of fan interaction. The quality of the experience is the company’s top priority.

Throughout its 20-year history, Insomniac has produced more than 250 festivals, concerts and club nights for nearly 4 million attendees in California, Colorado, Florida, Nevada, New York, Texas, Puerto Rico, and the United Kingdom. The company’s premier annual event, Electric Daisy Carnival Las Vegas, is the largest multi-day music festival in North America, and attracted more than 345,000 fans over three days in June 2013.

Insomniac was founded by Pasquale Rotella, and has been based in Los Angeles since it was formed in 1993.

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