During happy hour, Downtown revelers can sip on La Comida’s signature margaritas and rotating select shots, priced at $5. Margarita selections include passion fruit, prickly pear, guava, blood orange, mango and tamarind; all made with fresh fruit purées, tequila reposado, sour mix, and garnished with a salted rim and lime wheel. The Mexican restaurant will also serve import, domestic and draft beers, priced at $4 during happy hour.
Appetizer selections, priced at $5 each, include nachos with guacamole, Oaxaca cheese, jalapenos, pico de gallo and beans; and chicken flautas with queso fresco, sour cream, tomato, cilantro and guacatillo salsa.
To keep the fiesta rolling all day long, bottomless mimosas are available daily, priced at $19. Mimosa flavors include traditional, blood orange and prickly pear. Seasonal cocktail pitchers are also available daily, priced at $25.
La Comida is open 11:30 a.m. to 10 p.m., Tuesday through Thursday; noon to midnight Friday and Saturday; and noon to 10 p.m. on Sunday.
About La Comida:
La Comida is a stylish addition to the burgeoning Downtown Las Vegas dining scene, featuring a menu inspired by the cosmopolitan fare of Mexico City. The latest creation by the Morton Group, led by restaurateurs Jenna and Michael Morton, La Comida blends authenticity and tradition with a delightfully funky vibe. The facade of the restaurant faces Sixth Street with an old-school overhanging ‘La Comida’ sign stretching across the sidewalk beneath a 7-foot sculptured metal monkey clinging to the rooftop corner, whose bones flash in pink neon. The main room is accented with wood floors, reclaimed tiles from Mexico, authentic church pews and stained glass from old church windows.
La Comida is located at 100 Sixth St. and is open Monday through Thursday from 11:30 a.m. to 10 p.m.; noon to midnight Friday – Saturday; and noon to 10 p.m. on Sunday. The restaurant is closed on Mondays. More information is available at Facebook, Twitter and Instagram. For reservations please call, 702.463.9900.